FoodChuncheon, Sinbuk-eup
Dojigoldeungnamujip
In Korean: 도지골등나무집
The signature dish at Dojigoldeungnamujip is spicy wild mandarin fish stew; the menu also includes spicy mixed fish stew, freshwater raw fish, saltwater raw fish, and more.
- 10:30–21:00
- Open all year
- Spicy wild mandarin fish stew
- Available (about 10 spaces)
- 033-242-2260+82 33-242-2260
Sources: Korea Tourism Organization
How to get to Dojigoldeungnamujip
It is open every day of the year, 10:30–21:00. Parking is available for about 10 cars.
Dojigoldeungnamujip Today
Worked out per dateNov 4 (Wed)
Open · 10:30–21:00
Sources: Hours and closed days: Korea Tourism Organization
Dojigoldeungnamujip before you go
- Hours
-
10:30–21:00
- Closed days
-
Open all year
- Signature dishes
-
Spicy wild mandarin fish stew
- Parking
-
Available (about 10 spaces)
- Contact
-
033-242-2260 +82 33-242-2260
- Address
-
2 Sangcheon 3-gil, Sinbuk-eup, Chuncheon-si, Gangwon-do
In Korean: 강원특별자치도 춘천시 신북읍 상천3길 2
- SourceKorea Tourism Organization TourAPI
Dojigoldeungnamujip more information
- Menu
-
Spicy mixed fish stew / freshwater raw fish / saltwater raw fish, etc.
- Takeout
-
Available
Dojigoldeungnamujip map
The places on this map are also listed on this page.
Dojigoldeungnamujip nearby and related
See on the map
Chuncheon Naepyeongjeontu Hogukgyeongchalchumosangstraight-line 320 m
Soyangho Mak Guksu Streetstraight-line 860 m
Cheonjeolli Jiseongmyogunstraight-line 1.5 km
See on the map
Chuncheon Tongnamujip Dakgalbistraight-line 40 m
Eoseu 17straight-line 110 m
Ribeosaideu Hotelstraight-line 120 m
Full bar = straight-line 2.0 km · Within 2,000 m · straight-line distance · Korea Tourism Organization TourAPI
Photos: Korea Tourism Organization · KOGL Type 1, KOGL Type 3 (no changes allowed)
Dojigoldeungnamujip FAQ
Does Dojigoldeungnamujip have closing days?
It is open with no closing days.
Does Dojigoldeungnamujip offer takeout?
Yes, takeout is available.
Source: Korea Tourism Organization TourAPI
Dojigoldeungnamujip sources
- Korean page
- 도지골등나무집